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Grilled 7 Bone Chuck Steak

Ingredients

  • 2 - “7” bone steaks (1 ½ lb. each)

  • 4 tsp salt

  • 3 tsp powdered garlic

  • 2 tsp pepper

  • 1 tsp cumin

Preparation

  1. Mix seasonings. Season steaks on both sides. Preheat grill to medium high heat. Grill steaks about 10-15 minutes TOTAL (depending on the thickness) for medium rare, flipping 2-3 times. Serve with compound butter.

 

TO BROIL:

  1. Set rack at top position (4 inches) from broiler. Place seasoned steaks on pan and broil 4-5 minutes per side for medium rare. You may need to rotate pan for even char. Check steaks after 3 minutes as ovens vary. 

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  1. If broiling steaks in a cast iron skillet, you will get a better char, BUT will need to lower position of oven rack.

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