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Easy Flat Iron Steak
Ingredients
1 ½ lbs. flat iron steak
3 Tbsp unsalted butter
1 Tbsp seasoned salt
1 Tbsp Italian seasoning
½ tsp pepper
½ tsp garlic powder
½ tsp onion powder
Preparation
Combine all seasonings in a small bowl. Season the steak on all sides.
Preheat an iron skillet over medium heat and melt the butter in the skillet.
Add the steaks to the hot pan. Cook 3-4 minutes or to your desired doneness. Allow the steaks to rest for 5 minutes, then serve.
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