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Taco Soup
Ingredients
2 lbs. ground beef
1 (0.4 oz.) envelope original Ranch salad dressing mix   Â
2 cups onion, chopped
½ tsp salt
2 Tbsp olive oil
3 (14.5 oz.) cans tomatoes
1 (1.25 oz.) package Taco seasoning mix
1 (15 oz.) can black beans, undrained
1 (15 oz.) can red kidney beans, undrained     Â
1 (15 oz.) can whole kernel corn, drained
1 (4 oz.) can chopped green chilies, drained
Preparation
In soup pot, sauté onions in oil. Add grain beef and continue stirring until crumbly. Add seasonings and then all other ingredients. After mixture begins cooking, simmer for 2 hours. Stirring occasionally. If soup is thicker than you like, add chicken broth or another can of tomatoes. Serve with Doritos, grated cheese or sour cream.
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