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Spaghetti Casserole
Ingredients
1 lb. ground beef
1 - 8 oz. package cooked spaghetti, drained
1 can mushroom soup
1 can tomatoes
1/4 cup chopped bell peppers
1/2 cup chopped celery
1/2 cup chopped onions
1 Tbsp. Worcestershire Sauce
Grated cheese
Salt, pepper, and other seasonings
Preparation
Sauté onions, celery, and bell peppers.​ Brown ground beef.​ Combine all ingredients.​ Place in a casserole dish.​Top with cheese and bake at 350º for 30 min.
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