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Steak Bites
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Ingredients
1 lb. stew beef (dry well)
2 Tbsp melted Ghee
Redmonds mineral salt
Organic Italian seasoning
White pepper (can use black pepper)
Preparation
Place all in bowl and mix well until distributed.
Get your cast iron pan super hot. Add 2 Tbsp Kerry Gold butter (or raw butter from Cypress Farms). Toss the meat in the pan and sear for about 30-45 seconds each side. Then turn down the heat to medium.
Don’t overcook! If it is too red on the inside, cook another 30-45 seconds or to your desired doneness. Medium rare is about 125-130° F.
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